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The Ethnomusicologists' Cookbook, Volume II: Complete Meals from Around the World 1.º edición
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The Ethnomusicologists' Cookbook, Volume II: Complete Meals from Around the World
This companion to The Ethnomusicologists' Cookbook combines scholarship with a unique approach to the study of the world's foods, musics, and cultures. Covering over four dozen regions, the entries in these collection each include a regional food-related proverb, a recipe for a complete meal, a list of companion readings and listening pieces, and a short essay that highlights the significant links between music and food in the area. The Ethnomusicologists' Cookbook, Volume 2 will appeal to ethnomusicologists, anthropologists, and sociologists, but should also find a welcome place on the bookshelf of anyone who enjoys eating and learning about foods from around the world.
214 pages, 1 black & white tables, 21 black & white halftones
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 28 de julio de 2015 |
| ISBN13 | 9780415838672 |
| Editores | Taylor & Francis Ltd |
| Páginas | 204 |
| Dimensiones | 177 × 256 × 14 mm · 456 g |
| Lengua | Inglés |
| Editor | Williams, Sean (The Evergreen State College, USA) |
