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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments David Lebovitz Revised edition
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The Perfect Scoop, Revised and Updated: 200 Recipes for Ice Creams, Sorbets, Gelatos, Granitas, and Sweet Accompaniments
David Lebovitz
272 pages, 45 photos
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 27 de marzo de 2018 |
| ISBN13 | 9780399580314 |
| Editores | Ten Speed Press |
| Páginas | 272 |
| Dimensiones | 205 × 260 × 23 mm · 1,15 kg |
| Lengua | Inglés |
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