Recomienda este artículo a tus amigos:
Handbook of Aseptic Processing and Packaging 3.º edición
Handbook of Aseptic Processing and Packaging
In the 3rd edition, the three editors have compiled contemporary topics with information synthesized from internationally recognized authorities in their fields. In addition to updated information, 12 new chapters have been added in this latest release.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 19 de diciembre de 2024 |
| ISBN13 | 9780367745974 |
| Editores | Taylor & Francis Ltd |
| Páginas | 680 |
| Dimensiones | 150 × 220 × 10 mm · 453 g |
| Lengua | Inglés |
| Editor | Coronel, Pablo M. (CRB Consulting Engineers) |
| Editor | David, Jairus R. D. (JRD Food Technology Consulting, LLC) |
| Editor | Simunovic, Josip (Dept of Food, Bioprocessing and Nutrition Sciences, NC State University) |