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Postharvest Nanotechnology for Fresh Horticultural Produce: Innovations and Applications - Innovations in Postharvest Technology Series
Postharvest Nanotechnology for Fresh Horticultural Produce: Innovations and Applications - Innovations in Postharvest Technology Series
This book has been edited to advance understanding of material development, intelligent selection of nanomaterials to ensure the nontoxic nature, and future perspectives of nanotechnology on postharvest produce.
472 pages, 49 Tables, black and white; 41 Line drawings, black and white; 12 Halftones, black and wh
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 29 de diciembre de 2023 |
| ISBN13 | 9780367675011 |
| Editores | Taylor & Francis Ltd |
| Páginas | 461 |
| Dimensiones | 150 × 220 × 20 mm · 453 g |
| Lengua | Inglés |
| Editor | E.K., Radhakrishnan |
| Editor | Jose, Ashitha |
| Editor | Pareek, Sunil (National Institute of Food Technology Entrepreneurship and Management, Kundli, India) |