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The Foodways of Hawai'i: Past and Present 1.º edición
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The Foodways of Hawai'i: Past and Present
This collection offers diverse perspectives on Hawai?i’s food system by addressing themes of place and identity across time. This book was originally published as a special issue of Food, Culture, and Society.
196 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 14 de agosto de 2020 |
| ISBN13 | 9780367592875 |
| Editores | Taylor & Francis Ltd |
| Páginas | 208 |
| Dimensiones | 150 × 220 × 10 mm · 380 g |
| Lengua | Inglés |
| Editor | Hobart, Hi'ilei Julia |
