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Russia's Food Revolution: The Transformation of the Food System - Routledge Contemporary Russia and Eastern Europe Series Stephen K. Wegren
Russia's Food Revolution: The Transformation of the Food System - Routledge Contemporary Russia and Eastern Europe Series
Stephen K. Wegren
This book analyses the food revolution that has occurred in Russia since the late 1980s, documenting the transformation in systems of production, supply, distribution, and consumption.
240 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 29 de abril de 2022 |
| ISBN13 | 9780367547752 |
| Editores | Taylor & Francis Ltd |
| Páginas | 240 |
| Dimensiones | 233 × 154 × 19 mm · 374 g |
| Lengua | Inglés |
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