Chiral Organic Pollutants: Monitoring and Characterization in Food and the Environment - Food Analysis & Properties - Sanganyado, Edmond (Marine Biology Inst, Shantou Uni., China) - Libros - Taylor & Francis Ltd - 9780367429232 - 31 de diciembre de 2020
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Chiral Organic Pollutants: Monitoring and Characterization in Food and the Environment - Food Analysis & Properties 1.º edición

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This book discusses the application of chiral chromatography in monitoring and characterization of chiral organic pollutants in food and the environment. Discussions on the environmental behavior--biodegradation, chiral inversion, adsorption--and toxicity provides valuable information on the risks to the food supply posed by chiral pollutants.


368 pages, 47 Tables, black and white; 43 Illustrations, black and white

Medios de comunicación Libros     Hardcover Book   (Libro con lomo y cubierta duros)
Publicado 31 de diciembre de 2020
ISBN13 9780367429232
Editores Taylor & Francis Ltd
Páginas 380
Dimensiones 150 × 220 × 20 mm   ·   453 g
Lengua Inglés  
Editor Munjanja, Basil K. (National Uni. of Science and Technology, Zimbabwe)
Editor Nollet, Leo M.L. (University College Ghent)
Editor Sanganyado, Edmond (Marine Biology Inst, Shantou Uni., China)

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