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United States Foreign Economic Policy-making: An Analysis of the Use of Food Resources 1972-1980 - Routledge Library Editions: Food Supply and Policy Gold, Kenneth A. (The Government Affairs Institute at Georgetown University, Washington DC, USA) 1.º edición
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United States Foreign Economic Policy-making: An Analysis of the Use of Food Resources 1972-1980 - Routledge Library Editions: Food Supply and Policy
Gold, Kenneth A. (The Government Affairs Institute at Georgetown University, Washington DC, USA)
This book develops an analytical framework for understanding US foreign agricultural policy through a "state interest" approach, and describes and analyses seven cases of food policy decisions through this perspective which shows that decision makers sought to utilise US food resources to accomplish foreign policy objectives.
354 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de marzo de 2021 |
| ISBN13 | 9780367275945 |
| Editores | Taylor & Francis Ltd |
| Páginas | 358 |
| Dimensiones | 150 × 220 × 10 mm · 660 g |
| Lengua | Inglés |
