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The Gut-Brain Axis: Dietary, Probiotic, and Prebiotic Interventions on the Microbiota 2.º edición
The Gut-Brain Axis: Dietary, Probiotic, and Prebiotic Interventions on the Microbiota
508 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 11 de diciembre de 2023 |
| ISBN13 | 9780323999717 |
| Editores | Elsevier Science & Technology |
| Páginas | 508 |
| Dimensiones | 194 × 235 × 31 mm · 1,16 kg |
| Editor | Hyland, Niall (Senior Lecturer, Department of Physiology, University College Cork, Cork, Ireland) |
| Editor | Stanton, Catherine (Senior Principal Research Officer, Teagasc Moorepark Food Research Centre, Moorepark Fermoy; Research Professor, College of Medicine and Health, University College Cork, Cork, Ireland) |