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The Salt Lick Cookbook: A Story of Land, Family, and Love Scott Roberts First edition
The Salt Lick Cookbook: A Story of Land, Family, and Love
Scott Roberts
Filled with recipes and prep techniques for the Salt Lick's legendary barbecue meats and sides, as well as dozens of other classic and contemporary Texas dishes, this lusciously illustrated cookbook tells the heartwarming family story behind one of Texas's favorite barbecue restaurants
348 pages, 237 color and 8 b&w photos
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 15 de diciembre de 2012 |
| ISBN13 | 9780292745513 |
| Editores | University of Texas Press |
| Páginas | 348 |
| Dimensiones | 287 × 211 × 36 mm · 1,85 kg |
| Lengua | Inglés |
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