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How Italian Food Conquered the World John F. Mariani
How Italian Food Conquered the World
John F. Mariani
Not so long ago, Italian food was regarded as a poor man's gruel - little more than pizza, macaroni with sauce, and red wines in a box. Here, John Mariani shows how the Italian immigrants to America created, through perseverance and sheer necessity, an Italian-American food culture, and how it became a global obsession.
288 pages, illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 22 de mayo de 2012 |
| ISBN13 | 9780230340350 |
| Editores | Palgrave Macmillan |
| Páginas | 288 |
| Dimensiones | 156 × 232 × 21 mm · 430 g |
| Lengua | Inglés |