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The Oxford Companion to Cheese - Oxford Companions Kehler, Mateo (Founder, Founder, Jasper Hill Farm)
The Oxford Companion to Cheese - Oxford Companions
Kehler, Mateo (Founder, Founder, Jasper Hill Farm)
The Oxford Companion to Cheese answers a clear call for the kind of subject-defining reference work that The Oxford Companion to Wine achieved. It is the first truly comprehensive cheese book, containing 855 A-Z scholarly, yet accessible entries on the history, culture, and science of cheese making and cheese enjoyment, worldwide.
888 pages, Approx. 150 images, two 16-page color inserts
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 1 de diciembre de 2016 |
| ISBN13 | 9780199330881 |
| Editores | Oxford University Press Inc |
| Páginas | 872 |
| Dimensiones | 261 × 192 × 44 mm · 1,76 kg |
| Lengua | Inglés |
| Editor | Donnelly, Dr. Catherine (Professor, Professor, University of Vermont) |