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Nutritional and Health Aspects of Food in Western Europe - Nutritional and Health Aspects of Traditional and Ethnic Foods Susanne Braun
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Nutritional and Health Aspects of Food in Western Europe - Nutritional and Health Aspects of Traditional and Ethnic Foods
Susanne Braun
268 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 15 de octubre de 2019 |
| ISBN13 | 9780128131718 |
| Editores | Elsevier Science Publishing Co Inc |
| Páginas | 268 |
| Dimensiones | 191 × 234 × 23 mm · 462 g |
| Editor | Argyropoulos, Dimitrios (Research Center for Bioeconomics, University of Hohenheim, Germany) |
| Editor | Braun, Susanne (University of Hohenheim, Stuttgart, Germany) |
| Editor | Casado Hebrard, Francisco Javier (Research Center for Bioeconomics, University of Hohenheim, Germany) |
| Editor | Zubert, Christina (University of Hohenheim, Stuttgart, Germany) |
