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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition Connie Sarros 2.º edición
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Wheat-Free, Gluten-Free Cookbook for Kids and Busy Adults, Second Edition
Connie Sarros
The popular wheat-free, gluten-free cookbook with kid-friendly recipes and almost 25,000 copies sold, now completely revised to meet new gluten-free guidelines and include casein-free options as well.
224 pages, Illustrations
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de octubre de 2009 |
| ISBN13 | 9780071627474 |
| Editores | McGraw-Hill Education - Europe |
| Páginas | 224 |
| Dimensiones | 151 × 226 × 15 mm · 308 g |
| Lengua | Inglés |
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