Recomienda este artículo a tus amigos:
Root to Leaf: A Southern Chef Cooks Through the Seasons Steven Satterfield
Precio
$ 31,99
sin IVA
Pedido desde almacén remoto
Entrega prevista 19 de jun. - 9 de jul.
Nuestros clientes opinan:
Añadir a tu lista de deseos de iMusic
Root to Leaf: A Southern Chef Cooks Through the Seasons
Steven Satterfield
"Food to Leaf is not a vegetarian cookbook--it's a cookbook that celebrates vegetables. Everyone, from the omnivore to the vegan, will find something here. Organized by seasons, and with a decidedly Southern flair, Satterfield's collection of ... recipes makes the most of available produce from local markets, foraging, and the home garden"--Preliminaries.
496 pages, illustrations
| Medios de comunicación | Libros Hardcover Book (Libro con lomo y cubierta duros) |
| Publicado | 3 de marzo de 2015 |
| ISBN13 | 9780062283696 |
| Editores | HarperCollins Publishers Inc |
| Páginas | 496 |
| Dimensiones | 200 × 243 × 44 mm · 1,50 kg |
| Lengua | Inglés |
Mas por Steven Satterfield
Mostrar todo
Mere med samme udgiver
![Cover for Eve · Who's That Girl?: A Memoir (Paperback Book) [Reissue edition] (2027)](https://imusic.b-cdn.net/images/item/original/204/9781335002204.jpg?eve-2027-who-s-that-girl-a-memoir-paperback-book&class=scaled&v=1768231532)
Ver todo de Steven Satterfield ( Ej. Hardcover Book )