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Genetic Improvement of Farmed Animals Simm, Geoff (University of Edinburgh, UK)
Genetic Improvement of Farmed Animals
Simm, Geoff (University of Edinburgh, UK)
This text provides a thorough grounding in the basic sciences underpinning current farmed animal breeding practice. It relates science to practical application in all the major farmed animal species: cattle, sheep, goats, poultry, pigs and fish.
552 pages
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 10 de diciembre de 2020 |
| ISBN13 | 9781789241716 |
| Editores | CABI Publishing |
| Páginas | 496 |
| Dimensiones | 247 × 189 × 34 mm · 1,04 kg |