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Field Dressing and Butchering Turkeys, Upland Birds and Waterfowl: Step-by-step Instructions, from Field to Table Monte Burch
Field Dressing and Butchering Turkeys, Upland Birds and Waterfowl: Step-by-step Instructions, from Field to Table
Monte Burch
Step-by-step instructions for bringing wild birds from field to table.
128 pages, Ill.
| Medios de comunicación | Libros Paperback Book (Libro con tapa blanda y lomo encolado) |
| Publicado | 1 de julio de 2001 |
| ISBN13 | 9781585742318 |
| Editores | Rowman & Littlefield |
| Páginas | 128 |
| Dimensiones | 152 × 229 × 19 mm · 340 g |
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