The Gluten-free Gourmet Cooks Comfort Foods: Creating Old Favorites with the New Flours - Bette Hagman - Libros - Holt Paperbacks - 9780805078084 - 2005
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Bette Hagman
The Gluten-free Gourmet Cooks Comfort Foods: Creating Old Favorites with the New Flours Reprint edition

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The latest addition to the bestselling series of cookbooks that have sold more than 350,000 copies?now in paperback

In this latest addition to the Gluten-free Gourmet series, Bette Hagman turns her hand to hearty, filling foods that were once off-limits to celiacs. Using the new gluten-free flours that are now available she puts old favorites such as macaroni and cheese, chicken pot pie, and lasagna back on the menu. Best of all, these more than two hundred all-new recipes are so mouthwatering delicious you won't believe they're gluten free.


Medios de comunicación Libros     Paperback Book   (Libro con tapa blanda y lomo encolado)
Publicado 2005
ISBN13 9780805078084
Editores Holt Paperbacks
Páginas 336
Dimensiones 187 × 234 × 23 mm   ·   562 g
Lengua Inglés  

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